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Filter Applied: omega-3 fatty acids (Click to remove)

Fish Consumption and Risk of Subclinical Brain Abnormalities on MRI in Older Adults
Neurol 71:439-446, Virtanen,J.K.,et al., 2008

Intake of Fish and Omega-3 Fatty Acids and Risk of Stroke in Women
JAMA 285:304-312, Iso,H.,et al, 2001

Atherosclerosis:Current Concepts on Pathogenesis and Interventional Therapies
Ann Neurol 26:3-12, Yatsu,F.M.&Fisher,M., 1989

Prophylaxis of Atherosclerosis with Marine Omega-3 Fatty Acids, A Comprehensive Study
Ann Int Med 107:890-899, VonSchacky,C., 1987



Showing articles 0 to 4 of 4